Chinese Food
All Recipes
Cold noodles with mixed vegetables and shredded chicken
There is nothing more appetizing than a bowl of cold noodles in the hot summer. Today, I tried a baby's chicken noodle for the little prince. He loves it so much. I've eaten all the bowls.
Fried pancake
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Pineapple bag
There is not a lot of concept in the trial of the Golden Elephant ready mixed flour for the bread ready mixed flour. I have seen many times in the supermarket, but I have never seen it carefully. The concept of ready mix powder is still in the s... ...
Stewed black fish with lily and pig
Once again, it's the weekly Buddhist health soup. This week, I'd like to introduce Lily black fish and pig soup. It 's summer now. It' s good to keep healthy at home. It 's not cold but not dry. Lily and pig show meat pot black fish soup is just... ...
Meow curry stewed rice with Curry
I like curry very much. With the unique spicy of Yunnan, it becomes a hot curry stewed rice.
Qushi Jianpi tufuling niudali bone soup
I went to the vegetable market two days ago. I noticed a small stall set up by an old aunt. Her stall has two piles of roots with mud? In fact, people who know how to cook soup can see it at a glance. It's the fresh earth Poria cocos and niudali... ...
Stewed chicken soup with fresh matsutake
For fresh matsutake, the most luxurious way to eat is soup. The flavor of Tricholoma matsutake is water-soluble, so the soup can release the fresh flavor to the maximum extent. You can add Tricholoma matsutake before the soup starts. You can als... ...
Children's eel, avocado, potato slice salad
Children don't like vegetables. They like snacks. They don't pay attention to their meals... I believe it's a headache for many parents. In fact, a little effort should be made on the ingredients. Combining snacks with meals can make children ea... ...
Stir fried assorted balsam pear
Today, I'm going to teach you how to make Japanese Okinawa special dish - fried balsam pear and assorted dishes. I'm going to teach you a way to deal with balsam pear, which can reduce the bitterness, make the seasoning simple, and have the ther... ...
Chicken soup with mushrooms
Share my daughter's strawberry baby's nutritious soup, insist on dietotherapy and health preservation
Shuflei Muffin
Recently, you must have seen a video on a social platform of the very red shuflei muffins. The high muffins are skillfully scooped up and turned over. The soft texture you can see can't help but look forward to this muffin very much. Soon, the s... ...
Duck blood with broad bean
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Super fast noodles with bean curd
Noodles are not rolled by themselves, so they are super fast. Ha ha ha ha ha ha ha ha ha but. This kind of miscellaneous grain noodles (raw noodles) made by the supermarket is better than those bought by the market.
Glutinous rice and diced oil
My own ideas.
[exclusive] tender corn and sweet potato
Today, I tried the vegetable dumplings made of fresh corn. In the past, they were made of corn flour. Compared with fresh corn, they taste fresher. They are soft and waxy. In addition to the taste of sweet potato leaves is a bar. Like to eat coa... ...
Fried pork with pot
Everyone praises the pot and pork in the northeast. It's suitable for the old and the young.
Home cooked Tama
Voltama, voltama, come on.
Matcha and pineapple with thousands of layers (made for the first time. A little bit of beauty)
I was going to make a Matcha mousse cake. It failed. Then make a Matcha layer for the first time. It's a bit of beauty.
